Eric Lanlard is an award winning master patissier and international baking star.
He is author of five books – his latest ‘Chocolat’ is an exquisite collection of his stunning recipes, celebrating his favourite ingredient. Eric has presented four television series, Glamour Puds (series 1 and 2) and Baking Mad (series 1 and 2), and creates breathtaking cakes for numerous A List celebrities. His latest venture has been to design a themed series of Afternoon Teas, for the prestigious Jumeirah Carlton Tower Hotel in Knightsbridge, London.
Eric’s glamorous London HQ, Cake Boy, houses a thriving cookery school alongside a coffee and patissierie lounge and when he isn’t flying across the globe for his prestigious clients and media commitments, there is nowhere that Eric would rather be.
Visit the Websitehttp://www.cake-boy.com/
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